Honduran Coffee

Start your day off on a sweet and indulgent note with our Honduran Whole Bean Coffee. The low acidity and touch of spice in this full-bodied, single origin blend will awaken your taste buds and provide a creamy and delicious coffee experience from start to finish.

Tasting Notes: Citric, Toffee, Herb, Chocolate.

Nestled in western Honduras, Pacavita is surrounded by lush biological reserves and majestic mountain ranges. The rainy season nurtures vibrant coffee cherries, while the clear, dry harvest season provides the perfect conditions for producers to sun-dry the beans after washing. With high-altitude weather, nutrient-rich clay soil, and abundant sunshine, every step of the process ensures the beans' exceptional quality and integrity.

Details

Process: Fully Washed
Country: Honduras
Region: Western Region
Producer: Silvestre Vasquez & Joel Lopez
Elevation: 1400-1700 msl
Roast: Light-Medium